Wednesday, 27 April 2011

Feijoa Muffins

Too easy to eat, even easier to make

Ice cream container of feijoas - (2 ltrs before scooping), scooped out.
1/2 cup sugar
1 tsp vanilla essence
100mls oil
2 cups flour
2 tsp baking powder

Pre heat oven to 180deg C
Mash the feijoas, add the sugar , essence and oil, stir mix. Add in flour and baking powder, mix lightly. Spoon into muffin tins, bake 25mins.

3 comments:

  1. Hey thanks for this so easy to put together fejoa recipe. Loved your simple instructions on how to.....and they turned out so delicious ....

    ReplyDelete
  2. Hey thanks for this so easy to put together fejoa recipe. Loved your simple instructions on how to.....and they turned out so delicious ....

    ReplyDelete